Undercounter Fridge Freezer Side by Side For Busy Commercial Kitchens
Dual temperature undercounter fridge freezers side by side are an efficient solution for busy commercial kitchens. There are a variety of styles available, including framed glass or stainless steel swing doors as well as panel ready models.
The undercounter refrigerators are placed under counters or between cabinets to keep food, beverages or other ingredients for meal preparation readily available. Find out the requirements for countertop clearance, particularly when the refrigerator is front or side-breathing.

Capacity
Undercounter fridge freezer models that are side by side provide a lot of storage space in a compact space. They are suitable to store a range of ready-to cook food items. slimline side by side fridge freezer -temp units also offer a frozen section for foods that need to stay cold and therefore are ideal for restaurants with little space or kitchens that are busy.
The size of your kitchen and the location will determine the model you'll need. For instance, if host guests at your bar in your home, a dual-zone wine cooler might be a good idea. A refrigerator drawer under the counter is a good option for large families that require more food storage.
Be aware that ventilation requirements can restrict the size of refrigerators that are undercounter. They must be installed at least 6 inches away from the back of your counter or any other cabinet to ensure proper air flow. Some units have vents on the sides or back that are not able to be placed against a brick wall. Some have vents for front breathing and have fewer restrictions.
Some models are built to be a flush fit under a countertop, with an elegant design that looks like the standard 24 inch base cabinet. This gives you a completely integrated appearance and you can also add handles or drawer fronts that you design to match your decor. These cabinets are ADA certified, and the majority have panel-ready designs that allow you to alter the door opening to suit your requirements.
Convenience
In addition to offering a premium look that complements any kitchen, undercounter refrigerators freezer side-by-side refrigerators provide the convenience of easy access and storage. They're especially useful in kitchens with small spaces for storing food items or as a second fridge for outdoor grilling areas and rooms. These dual temperature undercounter fridges can be installed in garages, bars cellars, basements and garages to store condiments, drinks and tray for party food.
These slim refrigerators come in different sizes, so you can choose the right one for your home or office. Some models come with built-in water dispensers and ice machines for added convenience.
While the minimalist design of a refrigerator that is side-by-side is ideal for those who want to save space, it will limit the refrigerated capacity you can use. If you've got a lot of wide or large containers, leftovers or packages it won't be able to fit as easily as the freezer side will be shorter than the refrigerator. This could be a problem for those who are contemplating using these fridges as the primary refrigerator in the kitchen or for those living in smaller apartments and homes. If this is a problem for you, then think about a different design of fridge-freezer under counter.
Energy efficiency
French-door models are usually more expensive than side-by-side models. They are also more energy efficient than top and bottom freezer refrigerators, and a few are energy STAR certified. Look for refrigerators that have a "kWh rating" on the label that says energy. This will inform you how much electricity they consume annually.
Generally, side-by-side refrigerators come with storage options like adjustable shelves and door bins that give an array of storage options. Some refrigerators have a deli or butter drawer or two produce drawers. Some come with two icemakers that produces cubed and crushed ice. Some ice makers have advanced features, like slow-melting ice balls that can be added to drinks that would otherwise be diluted when they are made of traditional cubes.
There are side-by-side refrigerators available in a variety of finishes and designs that include stainless steel and black. The sleekest models are fingerprint and smudge-resistant making them easy to clean.
Take integrated fridge freezer side by side of the amount of food that you keep in each compartment of your fridge, the type of food you purchase, and the frequency at which you open the door when shopping for a side by side refrigerator freezer. This will help you decide the most appropriate option for your household. Quincy Bulin, a writer who covers home and product, helped make this article by analyzing refrigerators in consideration of size, price, capacity color/finish, certifications and other factors.
Design
Commercial refrigerator freezer combos are among of the most popular kinds of refrigeration due to their ability to be positioned underneath countertops. They are an ideal choice for businesses that don't have enough space to install upright freezers or refrigerators but still require an area to store the ingredients that are ready to cook or prepare. They're usually available in two- or three-section models, with each section having separate refrigerated and frozen compartment.
The front doors on these units are either stainless steel or glass which give them the look like a normal refrigerator. Some are panel-ready, meaning they can accept doors that are custom-designed to complement the design of other cabinets in the kitchen. Drawers are also an option. Some drawers offer both frozen and fresh storage, whereas others have only one drawer per.
If you are planning to use the under counter fridge and freezer side by side to prepare food, make sure that it's marked as such. You could end having a surface that has been damaged, scratched or could be a source of bacteria.
integrated side by side fridge freezer and freezers are also options for storing food items in commercial kitchens. Burkett also offers several different sizes of each of these refrigeration units to help you choose the perfect size for your restaurant or business.